Once you try this recipe you wont go back to the prepacked biscuits any more! It takes minutes to make this ones and they are so soft and yummy out of the oven....
Made a dozen last night at 6PM, my little princes just had to have them, and ate 3 of them after diner ;). think about tummy capacity of a 4 year old...
They can be topped with garlic, cheese, herbs - use your imagination here!
I love them with sesame seeds or garlic and mozzarella cheese ;), Kids like them plain. How about you?
Ingredients:
2 cups flour
2 teaspoons baking powder
1 teaspoon salt
1/4 teaspoon baking soda
7 Tablespoons butter
3/4 cup buttermilk
Directions:
Preheat oven to 435F.
Grease baking pan.
Combine flour, baking soda, baking powder and salt. Add the cold and sliced butter to the flour mix and place them in a food processor for 3-4 mins, In case you don't have food processor get a fork and start pressing the butter and mixing it with the flour and the same time. It will take some time to combine them both, but you will get there, You can also use the spiral whiskers from your mixer, just be careful the flour will be spread all over your kitchen.
Once this is done add the buttermilk and make a soft dough. Knit it for about 5 mins.
form a roll around 3 '' thick that you will cut into 12 pieces.
Place each piece in the baking pan and brush with some oil. Here you can top the biscuits with cheese, seeds, garlic if you want.
Bake in a preheated oven for 15 min or until golden on top.
TIPS:
If you prefer you can mix in some cheese or herbs in the dough right before forming a roll and cutting it.
Enjoy!
Made a dozen last night at 6PM, my little princes just had to have them, and ate 3 of them after diner ;). think about tummy capacity of a 4 year old...
They can be topped with garlic, cheese, herbs - use your imagination here!
I love them with sesame seeds or garlic and mozzarella cheese ;), Kids like them plain. How about you?
Ingredients:
2 cups flour
2 teaspoons baking powder
1 teaspoon salt
1/4 teaspoon baking soda
7 Tablespoons butter
3/4 cup buttermilk
Directions:
Preheat oven to 435F.
Grease baking pan.
Combine flour, baking soda, baking powder and salt. Add the cold and sliced butter to the flour mix and place them in a food processor for 3-4 mins, In case you don't have food processor get a fork and start pressing the butter and mixing it with the flour and the same time. It will take some time to combine them both, but you will get there, You can also use the spiral whiskers from your mixer, just be careful the flour will be spread all over your kitchen.
Once this is done add the buttermilk and make a soft dough. Knit it for about 5 mins.
form a roll around 3 '' thick that you will cut into 12 pieces.
Place each piece in the baking pan and brush with some oil. Here you can top the biscuits with cheese, seeds, garlic if you want.
Bake in a preheated oven for 15 min or until golden on top.
TIPS:
If you prefer you can mix in some cheese or herbs in the dough right before forming a roll and cutting it.
Enjoy!
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